South African Culinary Delights
*PG Rating - pore over at your own discretion due to language. It is not my fault it is the language of the nation. You are warned…
Before you reach the top:All tourists visiting South Africa should come hungry and with an unblock mind. Please do not take this suggestion lightly as it is well known that must a severe love for food and grape juice.
South Africans have planned a unique palette and eat just about everything. Traditional dishes can class from Sheep brains to Termites, dried out salted meat (biltong) and uniquely cakes. The one thing you are in for when visiting South Africa is a treat like not anyone other!
Below you will find useful descriptions, recipe’s and worn out slang words. Please note that South African’s time use food names as nicknames and/or swear words.
Hot Drinks
Most well-liked by far is the Afrikaans coffee called Moer Koffie which, roughly translated, means F**ked coffee or beaten up coffee. It’s nature is unique in that it tastes very similar to cardboard, possibly due to it being whacked continually by a log of wood preceding being brewed in a tin pot over an open fire.
Should you wish to try this coffee out preceding the time when landing in 
SA, you can do so as follows:
a) Placing a minimum of 10 coffee beans in a linen bag and hitting it with a undiplomatic object until crushed beyond oblivion, or
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